Living Smart And Healthy

Home » Posts » Entrees / Main Course

How to cook Chickpeas – Instant Pot, Pressure Cooker

How to cook chickpeas (garbanzo beans) in Instant Pot, Pressure Cooker. How to properly store chickpeas. Some of the ways to use chickpeas. Chickpeas are gluten-free, good source of protein and fiber, and are natural…

Continue Reading

Cranberry Sambar – Instant Pot, Stove Top

Sambar is a most popular staple food in India. Lentils based vegetable stew or soup is highly nutritious and packed with proteins, vitamins and minerals from lentils and vegetables. A complete balanced meal when served…

Continue Reading

Mustard Greens / Sarson Da Saag – Instant Pot, Pressure Cooker

Sarson Da Saag or Mustard Greens is a highly nutritious recipe from Indian/Punjabi Cuisine. Green leafy vegetables, tempered with onion, garlic and some Indian spices, is a winter staple in Northern India.      …

Continue Reading
  • 1
  • 2
Close Menu