Chocolate Strawberry Yogurt Clusters are the perfect combination of creamy Greek yogurt, sweet strawberries, and rich chocolate. With just a few wholesome ingredients, this treat is sure to become your new go-to for a quick dessert or healthy snack.

When I made these Chocolate Strawberry Yogurt Clusters for the first time, I was amazed at how simple yet delicious they were, with the perfect balance of creamy yogurt, sweet strawberries, and rich chocolate!
Now, I know why this Chocolate Strawberry Yogurt Clusters recipe went viral! People loved the combination of creamy Greek yogurt, sweet strawberries, and smooth chocolate. It quickly became popular on social media because it’s not only delicious but also a healthier snack option that satisfies your sweet cravings without the guilt.
If you haven't tried this viral TikTok Strawberry Yogurt Clusters recipe, you must give this recipe a try! I promise you, you won't be disappointed!!
You may also like these healthy snacks - Air Fryer Chickpeas and Almond Flour Peanut Butter Cookies
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About Chocolate Strawberry Yogurt Clusters
The Chocolate Strawberry Yogurt Clusters have taken the internet by storm, offering a simple yet delicious treat that’s both healthy and indulgent. With just a few ingredients - Greek yogurt, strawberries, and chocolate - these bite-sized clusters are a perfect balance of creamy, fruity, and chocolatey goodness.
This viral recipe is loved for its versatility and ease of preparation. You can customize it by adding sweeteners like agave or maple syrup, or even swapping strawberries for other berries.
Whether you’re looking for a quick snack, a healthy dessert, or something to satisfy your sweet cravings, these clusters are the perfect solution that’s as fun to make as it is to eat.
Why You'll Love This Recipe
- Quick and Easy: Only a few simple steps to make!
- Healthy Ingredients: Greek yogurt provides protein and probiotics, while strawberries offer antioxidants.
- Customizable: Add your favorite sweetener or flavoring.
- Deliciously Satisfying: A perfect balance of creamy yogurt, sweet strawberries, and rich chocolate.
Ingredients
- Greek Yogurt: Thick, creamy, and packed with protein and probiotics.
- Strawberries: Fresh, sweet, and full of vitamins and antioxidants.
- Chocolate: Use dark, milk, or white chocolate, melted with a teaspoon of coconut oil for smoothness.
- Optional Ingredients: Agave syrup or your preferred sweetener, and vanilla extract for added flavor.
Method
Mix Yogurt & Strawberries: In a bowl, combine Greek yogurt with chopped strawberries. Stir until well combined.
Spoon onto Parchment Paper: Using a spoon, scoop small portions of the yogurt-strawberry mixture onto a parchment paper or silicone mat. Flatten slightly with the back of the spoon.
Freeze: Place the clusters in the freezer and allow them to freeze for at least 2 hours, or until firm.
Melt Chocolate: In a heatproof bowl, melt your chocolate with 1 teaspoon of coconut oil (this ensures the chocolate is smooth and easy to dip).
Dip in Chocolate: Once the yogurt clusters are frozen, dip each cluster into the melted chocolate. Place them back on the parchment paper.
Freeze Again: Let the clusters freeze again until the chocolate hardens, about 30 minutes.
Enjoy: Once the chocolate has set, your clusters are ready to enjoy!
Pro Tips
- Use High-Quality Chocolate: Choose your favorite chocolate for the best flavor. Dark chocolate pairs wonderfully with the tanginess of yogurt.
- Add Coconut Oil: The addition of a coconut oil to the melted chocolate ensures a smooth and easy dip, while freezing the yogurt mixture keeps it light and refreshing.
- Customize Sweetness: Adjust the amount of sweetener to your taste. You can also use honey or maple syrup instead of agave.
- Chill the Clusters Well: Make sure to freeze the clusters until firm for the best texture.
Variations and Substitutions
- Fruit Swap: Feel free to swap strawberries for other berries, like blueberries or raspberries, for a different flavor profile.
- Add Nuts: Top your yogurt clusters with chopped nuts or seeds before freezing for a crunchy twist.
- Vegan Option: Use dairy-free yogurt and chocolate to make this recipe vegan-friendly.
Storage
Store your Chocolate Strawberry Yogurt Clusters in an airtight container in the freezer for up to 2 weeks. They will stay fresh and delicious for the duration!
Frequently Asked Questions
A strawberry yogurt cluster typically contains around 60-80 calories, depending on the size and ingredients used, such as the type of yogurt and chocolate.
Yes, you can use regular yogurt. Place the regular yogurt in a muslin cloth and allow the whey to drain, about 30 minutes. You can now use this hung or thick yogurt in the recipe.
Allow the yogurt clusters to freeze for at least 2 hours before dipping in chocolate, and then freeze again for about 30 minutes after dipping.
These Chocolate Strawberry Yogurt Clusters are a delightful treat that combines the goodness of yogurt, fruit, and chocolate into one bite-sized snack.
They're easy to make, customizable to your taste, and perfect for when you need a quick and healthy dessert. Hope you give this recipe a try!
Chocolate Strawberry Yogurt Clusters
Ingredients
- 1 cup Greek Yogurt
- 1.5 cups Strawberries
- 1 cup Chocolate chips or chocolate bar ,chopped (dark, milk, or white chocolate)
- 2 teaspoons coconut oil
Optional Ingredients:
- 1 teaspoon vanilla extract
- 1 teaspoon agave syrup or preferred sweetener ,to taste
Instructions
- Mix Yogurt & Strawberries: In a bowl, combine Greek yogurt with chopped strawberries. Stir until well combined. Optional: Add agave syrup or preferred sweetener to taste.
- Spoon onto Silicon Mat: Using a spoon, scoop small portions of the yogurt-strawberry mixture onto a silicon mat or a parchment paper. Flatten slightly with the back of the spoon.
- Freeze: Place the clusters in the freezer and allow them to freeze for at least 2 hours, or until firm.
- Melt Chocolate: In a heatproof bowl, melt your chocolate with 2 teaspoons of coconut oil (this ensures the chocolate is smooth and easy to dip).
- Dip in Chocolate: Once the yogurt clusters are frozen, dip each cluster into the melted chocolate. Place them back on the silicon mat.
- Freeze Again: Let the clusters freeze again until the chocolate hardens, about 30 minutes.
- Enjoy: Once the chocolate has set, your chocolate strawberry yogurt clusters are ready to enjoy!
- Storage: Store your Chocolate Strawberry Yogurt Clusters in an airtight container in the freezer for up to 2 weeks.
Notes
Pro Tips
- Use High-Quality Chocolate: Choose your favorite chocolate for the best flavor. Dark chocolate pairs wonderfully with the tanginess of yogurt.
- Add Coconut Oil: The addition of a coconut oil to the melted chocolate ensures a smooth and easy dip, while freezing the yogurt mixture keeps it light and refreshing.
- Customize Sweetness: Adjust the amount of sweetener to your taste. You can also use honey or maple syrup instead of agave.
- Chill the Clusters Well: Make sure to freeze the clusters until firm for the best texture.
Variations and Substitutions
- Fruit Swap: Feel free to swap strawberries for other berries, like blueberries or raspberries, for a different flavor profile.
- Add Nuts: Top your yogurt clusters with chopped nuts or seeds before freezing for a crunchy twist.
- Vegan Option: Use dairy-free yogurt and chocolate to make this recipe vegan-friendly.
Nutrition
Disclaimer
Nutrition values are my best estimates. If you rely on them for your diet, use your preferred nutrition calculator.
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